Today I was listening to Sirius Radio while driving - The Martha Stewart station. I love that station since it's mostly about food. From morning to night they have various chefs, foodies, designers and even pet people on. I enjoy what they have to share and often even call in to make comments.
Today however, I heard something that I just couldn't believe. You've heard of beef filets, filet mignons, center cuts but have you ever heard of a PIZZA FILET? Apparently it's becoming the rage on the east coast.
Of course, most of us have heard of pizza by the slice and that's perfect when you're out at an event or even at a shopping mall. However, now in some places you can order the center cut or filet of the pizza without the outer crust. These pizzas are typically cut into squares rather than wedges.
I think it's a great idea, although it could be a bit wasteful. I personally love the center cut or filet of the pizza. I could do without the crust. I like the meat of the pizza so to speak, or the ooey gooey cheese that you always get in the center. This new way to order is right up my alley.
What about you? Do you prefer the crust or the filet? What do you think of this concept? I'd love to hear your comments.
As long as you're posting your comments, please tell us who makes your favorite pizza and what type of toppings do you prefer when ordering?